Explore all coffee
Francisco Alvarado and his wife have owned El Durazno for 15 years. They are constantly striving to increase quality by meticulously managing every stage through to processing and drying. El Durazno is in the Masaguara municipality in Intibuca and sits at 1700 metres above sea level.
Francisco is part of a collective of 60 farmers in the Pozo Negro region who support each other by sharing expertise and ideas, and by contributing towards bigger purchases like milling equipment. Perhaps the most significant advantage of this community structure is that they can produce enough coffee to work with importers. Nordic Approach have been buying from the Pozo Negro farmers for a few years, purchasing blended volume lots alongside small single-farm lots such as this one.
About this coffee
- Taste
- Pomelo, Hazelnut, Cantaloupe Melon
- Origin
- Honduras
- Region
- Masaguara
- Varietal
- Bourbon
- Process
- Natural
- Altitude
- 1600 - 2000 masl