Every month we will bring you two brand new, truly exceptional coffees. Bringing together bright and vibrant coffees from producers that we work closely with, always in line with the changing seasons. This box is an opportunity for us to share our most exciting micro-lots, never repeating a coffee within a calendar year. We roast and ship these coffees at the beginning of each month so all new orders placed will be not be shipped immediately.
Box 029 will ship on Monday the 2nd of June. In this month's box, we’re featuring a rare varietal that is becoming extremely popular in Colombia, called Pink Bourbon, as well as a firm favourite of ours from our long-term partner, Caballero, in Honduras. The accompanying article is all about our new roastery, which we will launch this year in Copenhagen.
-
![]()
Miguel Bohorquez
Miguel Bohorquez’s farm El Triunfo is found in Garzon, Huila. He grows a diverse range of varietals, including Colombia, Caturra and Castillo, along with a Round Hill favourite - Pink Bourbon, so-called due to the pinky orange tone of the coffee cherries. Originally thought to be a hybrid of Red and Yellow Bourbon, it is in fact an Ethiopian landrace and not a Bourbon at all.
- Taste
- Citrus, Floral, Syrup
- Origin
- Colombia
- Region
- Huila
- Varietal
- Pink Bourbon
- Process
- Washed
- Altitude
- 11440 masl
-
![]()
Caballero Jr
From prestigious varietals to experimental fermentation methods, Marysabel, her husband Moises, and their son Ezri are renowned for producing exceptional coffees. We have been working with them for years, and we always look forward to their fresh crop arriving at the roastery. This catuai lot is truly exceptional and very comforting.
- Taste
- Plum, Brown Sugar, Tea
- Origin
- Honduras
- Region
- Marcala
- Varietal
- Catuai
- Process
- Washed
- Altitude
- 1600 masl
You might also like
Explore further
